How Long Do You Bake Boneless Pork Chops For

These Easy Baked Pork Chops but require only a few spices and 20 minutes to make them the nigh juicy and succulent pork chops ever. You are going to love them!

A seasoned, baked pork chop served with broccoli on a plate

Pork chops are i of our smashing loves in the kitchen. Growing upward, we didn't think it got whatever ameliorate than steak — but boy were we wrong! Now, we admittedly love a expert steak, and a good steak certainly wins against a dry pork chop, only did y'all know that pork chops don't accept to be flavorless and tough? When cooked correct, their juiciness and flavor can rival any steak. Nosotros know you sympathize, because so many of you lot raved over our recipe for a Perfect Thick Cut Pork Chop. So, we thought it was about time to share an Easy Broiled Pork Chop Recipe for those of y'all who adopt the boneless diverseness.

How thick of pork chops should I utilize?

You volition accept better results if you purchase pork chops that have been cut about 1-inch thick. This will help prevent your meat from drying out. At that place's nothing worse than a dry pork chop! Whatever thinner than one inch and y'all will most probable end up with dry, flavorless meat.

Baking Fourth dimension:

The length of time you need to bake a pork chop depends on the thickness of your meat, and whether or not it has a os. Searing your meat before baking will also impact the cooking fourth dimension. A adept rule of thumb is typically vii minutes of baking in a 400 degree Fahrenheit oven per half inch of meat, but if you sear your meat beforehand, reduce to five minutes of baking per half inch.

If your pork chop has a big bone, you may also demand to add a few minutes to the cooking time.

What is a safe internal temperature for Easy Broiled Pork Chops?

Pork needs to exist cooked to an internal temperature of 145 degrees Fahrenheit.

Can I add veggies?

This pork recipe tin easily be added to in order to create a one pan dinner. Toss some green beans or broccoli in some olive oil and common salt and pepper, and environment the pork on your blistering sail to all cook together.

Resting Time:

For the juiciest pork chops, permit your meat remainder for at least five minutes before cutting into it.

A juicy, baked pork chop sliced into on a plate with a side of broccoli

These Easy Baked Pork Chops only require only a few spices and 20 minutes to make them the almost juicy and succulent pork chops ever. You are going to love them!

Prep Fourth dimension 5 minutes

Melt Fourth dimension 15 minutes

Total Time 20 minutes

Instructions

Preheat an oven to 400 degrees F. Lightly grease a baking sail.
Rub each pork chop with olive oil.
In a small basin mix together salt, pepper, paprika, and onion pulverisation. Season all sides of the pork chop with this mix. Identify seasoned pork chops onto the prepared baking sail.
Bake in the preheated oven for 15 to 20 minutes, or until pork chops reach an internal temperature of 145 degrees F (which volition depend on how thick the pork chops are).Serve hot.

Notes

*Some people are concerned nearly the amount of salt. If y'all are sensitive to common salt, or on a depression sodium nutrition, reduce the amount of salt and add more to taste when serving.